Highland malts capture the true spirit of Scotland;
the moorlands, heather and fresh pine forests -
rounded, firm and fruity. Colour:
Light Gold. Body:
Medium and Rounded. Nose:
Malty with a dry lightly peated nose. Hints of spice together with cinnamon and hazelnut. Palate:
Chewy well balanced taste with the malt more evident. The peaty character is contained more on the finish. Finish:
Very smooth mouth filling aftertaste.